Early dinner

10 March 2013

 
This weekend the weather was so great we got sun in the form of sixty degrees. We took advantage of the wonderful weather and made the 15 min trip to downtown Baltimore. After walking around the inner harbor my husband was craving some sushi and since Kona Grill has a variety on their menu we stopped in. I don't do fish nor sushi so if my husband is craving sushi we are pretty limited on places to eat at. Lets not forget the yummy flat bread so Kona Grill is a win win for both of us.
 





2 comments:

  1. I love Kona Grill!! I didn't know they were on the East Coast.

    ReplyDelete

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